Dehydrated Raw Mango Powder

Link Copied
650.00 / Kilogram
Business Type Exporter, Supplier, Trader
Brand Name Yaniv International
Country of Origin India
Flavor Tangy
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Product Details

Color
Light Brown
Variety/Quality
A Grade
Moisture Content
2%
Purity
99%
Drying Process
Dehydrated
Feature
Rich In Aroma
Shelf Life
24 Months
Packaging Size
5Kg-25Kg
Packaging Type
Laminated Food-grade Pouches / Bulk Bags
Specialty
Natural Flavor Enhancer,Rich In Vitamin C And Antioxidants,Long Shelf Life
Usage/Application
Food Industry: Curries,Chutneys,Sauces,Snacks,Instant Mixes; Beverages: Tangy Drinks,Smoothies,Flavored Powders; Pickles & Seasonings: Spice Blends; Nutraceuticals: Herbal And Digestive Products; Export Market: Middle East,Europe,USA

Dehydrated Mango Powder, also known as Amchur powder, is made by drying unripe green mangoes and grinding them into a fine powder. It is widely used as a natural flavoring agent in food and beverages. The powder retains the tangy, fruity, and slightly sour taste of raw mangoes, making it a popular ingredient in culinary and industrial applications.

✅ Key Benefits

  •  Natural flavor enhancer
  •  Rich in Vitamin C, antioxidants, and minerals
  •  Improves digestion and metabolism
  •  Adds tanginess to dishes without using fresh mango
  •  Long shelf life compared to fresh fruit

📌 Applications / Uses

  • Food Industry: Used in curries, chutneys, sauces, snacks, instant mixes
  • Beverages: Tangy drinks, smoothies, flavored powders
  • Pickles & Seasonings: Adds sourness to spice blends
  • Nutraceuticals: Ingredient in herbal and digestive products
  • Export Market: High demand in Middle East, Europe, and USA
  • 1kg, 5kg, 10kg, 25kg laminated food-grade pouches / bulk bags
  • Customized private labeling available

 

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